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International Coffee Agreement

International Coffee Agreement is a physics topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand International Coffee Agreement rather than just read about it. In short: The International Coffee Agreement (ICA) is an international commodity agreement between coffee producing countries and consuming countries. First signed in 1962, it was originally aimed at maintaining exporting countries' quotas and keeping coffee prices high and stable in the market, mainly using export quotas to steer the price.

International Coffee Agreement — main illustration
International Coffee Agreement — illustration

Key takeaways

  • International Coffee Agreement belongs to physics; place it in that map before memorising details.
  • Learn the definition first, then one example that makes the definition concrete.
  • Connect International Coffee Agreement to a quantity you can measure, compute or draw — that is where exam questions come from.
  • Reproduce the core statement of International Coffee Agreement from memory before moving on to harder problems.

Reference excerpt

The International Coffee Agreement (ICA) is an international commodity agreement between coffee producing countries and consuming countries. First signed in 1962, it was originally aimed at maintaining exporting countries' quotas and keeping coffee prices high and stable in the market, mainly using export quotas to steer the price. The International Coffee Organization, the controlling body of the agreement, represents all major coffee producing countries and most consuming countries. The current 2022 agreement has 42 exporting members and 7 importing (the European Union represents all its member states as one member).

History The original agreement was signed in 1962 for a five-year period, and since then there have been seven subsequent agreements, ratified in 1968, 1976, 1983, 1994, 2001, 2007 and 2022.

Background The precursor to the ICA was the Inter-American Coffee Agreement (IACA) established during the Second World War. The war had created the conditions for a Latin American coffee agreement: European markets were closed off, the price of coffee was in decline and the United States feared that the declining price could drive Latin American countries—especially Brazil—towards Nazi or Communist sympathies. In 1940, the United States agreed to restrict its imports to a quota of 15.9 million bags, and other Latin American countries agreed to restrict their production. The agreement had an immediate effect, the price almost doubled by the end of 1941. After the end of the war in 1945 the price of coffee rose continuously until 1955–57 when a degree of equilibrium was reached. Producers sought ways to maintain the price, this led to the first International Coffee Agreement. A target price was set, and export quotas allocated to each producer. When the indicator price set by the International Coffee Organization (ICO) fell below the target price, quotas were decreased; if it rose above it, quotas were increased. Although the system had its problems, it was successful in raising and stabilizing the price. The International Coffee Organization was established in 1963 to administer the clauses of the agreement and supervise the mechanisms in place. Until 1986 the Coffee Council, the decision-making body of ICO, approved export quotas.

Breakdown of the 1989 agreement In 1989, ICO failed to reach an agreement on new export quotas, causing the 1983 ICA to break down. The disagreement was triggered by consumers' change in taste towards milder and higher quality coffee. With the retained quotas from the 1983 agreement, the change increased the value of milder coffee at the expense of more traditional varieties such as robusta. Brazil in particular – the world's most powerful coffee producer – refused to reduce its quotas believing it would lower their market share. The consumers, led by the United States, demanded higher quality coffee and the end of selling coffee to non-members at reduced rates. The US criticized Brazil for not being willing to accept a reduction of the country's quotas despite falling share of the world market since 1980. Jorio Dauster, head of the state-controlled Brazilian Coffee Institute, described Brazil as an "extremely efficient producer" and believed it could survive without help from ICO. The 1983 ICA was set to expire on 1 October 1989, but realizing that it would be impossible to enter into a new agreement before the termination date, the Coffee Council (ICO's highest body) effectively decided to suspend the export quotas on 4 July 1989. Without an extended agreement producing countries lost most of their influence on the international market. ICO's average indicator price for the last five years previous the end of the regime fell from US$1.34 per pound, to US$0.77 per pound for the first five years after. According to Yves Engler's Canada in Africa, "no longer worried about the prospect of poor coffee producers turning towards the Soviet Union, the US withdrew its support from the International Coffee Agreement in 1989."

United States withdrawal The United States exited the International Coffee Agreement after a 90-day notification period ending 27 June 2018.

Members The current 2007 ICA entered into force on 2 February 2011 when it was approved by two-thirds of the exporting and importing signatory governments. As of 2013, it has 51 members, of which 44 are exporting members, and 7 importing (the European Union represents all its 28 member states). According to ICO, its members represent 98% of all coffee production and 67% of the consumption.

See also

Notes

References

External links Membership

Illustrations

International Coffee Agreement: Map of members of the International Coffee Organization
Map of members of the International Coffee Organization

Worked examples

Example 1 — a first encounter with International Coffee Agreement

Start with the simplest possible case. Write down what International Coffee Agreement claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In physics, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to International Coffee Agreement before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about International Coffee Agreement ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of International Coffee Agreement

In research
International Coffee Agreement appears in physics research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry
Engineering practice reuses International Coffee Agreement in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom
International Coffee Agreement is common in secondary-school and first-year university syllabi. It links to neighbouring topics Coffee industry, Commercial treaties, Food treaties, so understanding it makes those chapters shorter.
In everyday life
Look for International Coffee Agreement outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.
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How to study International Coffee Agreement in 20 minutes

  1. Read the reference excerpt below once, without taking notes.
  2. Close the page and write down what International Coffee Agreement means in your own words.
  3. Compare your version with the excerpt and mark what you missed.
  4. Work through the three examples above with pen and paper.
  5. Explain International Coffee Agreement out loud to somebody else — or to Teacher Smith in the lgStudy chat.

Frequently asked questions

What is International Coffee Agreement in simple terms?

The International Coffee Agreement (ICA) is an international commodity agreement between coffee producing countries and consuming countries. First signed in 1962, it was originally aimed at maintaining exporting countries' quotas and keeping coffee prices high and stable in the market, mainly using…

Why does International Coffee Agreement matter?

Because it connects several physics ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study International Coffee Agreement?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on International Coffee Agreement.

Tags

  • Coffee industry
  • Commercial treaties
  • Food treaties
  • Treaties concluded in 1962
  • Treaties entered into by the European Union
  • Treaties entered into force in 1962
  • Treaties of Angola
  • Treaties of Benin
  • Treaties of Bolivia
  • Treaties of Brazil
  • Treaties of Burundi
  • Treaties of Cameroon

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