Captain James Cook (7 November 1728 – 14 February 1779) was a British Royal Navy officer, explorer, and cartographer who led three voyages of exploration to the Pacific and Southern Oceans between 1768 and 1779. He completed the first recorded circumnavigation of the main islands of New Zealand, and led the first recorded visit by Europeans to the east coast of Australia and the Hawaiian Islands. Cook joined the British merchant navy as a teenager before enlisting in the Royal Navy in 1755. He first saw combat during the Seven Years' War, when he fought in the Siege of Louisbourg. Later in the war he surveyed and mapped much of the entrance to the St. Lawrence River during the Siege of Quebec. In the 1760s he mapped the coastline of Newfoundland and made important astronomical observations which brought him to the attention of the Admiralty and the Royal Society. This acclaim came at a pivotal moment in British overseas exploration, and it led to his commission in 1768 as commander of HMS Endeavour for the first of his three voyages. During these voyages, Cook sailed tens of thousands of miles across largely uncharted areas, mapping coastlines, islands, and features across the globe in greater detail than previously charted – including Easter Island, Alaska and South Georgia Island. He made contact with numerous indigenous peoples and claimed several territories for the Kingdom of Great Britain. Renowned for exceptional seamanship and courage in times of danger, he was patient, persistent, sober, and competent, but sometimes hot-tempered. His contributions to the prevention of scurvy, a disease common among sailors, led the Royal Society to award him the Copley Gold Medal. In 1779, during his second visit to Hawaii, Cook was killed when a dispute with Native Hawaiians turned violent. His voyages left a legacy of scientific and geographical knowledge that influenced his successors well into the 20th century. Numerous memorials have been dedicated to him worldwide.
Early life James Cook was born on 7 November 1728 in the village of Marton, located in the North Riding of Yorkshire, approximately 8 miles (13 km) from the sea. He was the second of eight children of James Cook, a Scottish farm labourer from Ednam in Roxburghshire, and his wife, Grace Pace, from Thornaby-on-Tees. In 1736, his family moved to Airey Holme farm at Great Ayton, where his father's employer, Thomas Skottowe, paid for Cook to attend a school run by a charitable foundation. In 1741, after five years of schooling, he began working for his father who had been promoted to farm manager. In 1745, when he was 16, Cook relocated 20 miles (32 km) to Staithes, a fishing village, to be apprenticed as a shopboy to grocer and haberdasher William Sanderson. After 18 months, Cook, proving not suited for shop work, travelled to the nearby port town of Whitby and was introduced to Sanderson's friends John and Henry Walker. The Walkers were prominent local ship owners in the coal trade. Cook was taken on as a merchant navy apprentice in the Walkers' small fleet of vessels, carrying coal along the English coast. His first assignment was aboard the collier Freelove. He spent several years aboard her and various other coasters, sailing between the Tyne and London. As part of his apprenticeship, Cook applied himself to the study of algebra, geometry, trigonometry, navigation and astronomy, all skills needed to command a ship. Upon completing his three-year apprenticeship, Cook began working on merchant ships in the Baltic Sea. After obtaining his mariner licence in 1752 he was promoted to the rank of mate and began serving on the collier brig Friendship. He served as mate on the Friendship for two and a half years, visiting ports in Norway and the Netherlands, learning to navigate in shallow waters along the east coast of Britain, and traversing the Irish Sea and the English Channel.
Royal Navy At the age of 26, Cook was offered a promotion to captain of Friendship, but he declined and instead joined the Royal Navy at Wapping on 17 June 1755. He entered the navy when Britain was expanding its naval forces in anticipation of the conflict that became known as the Seven Years' War. Cook's first posting was two years aboard HMS Eagle, serving as able seaman and master's mate under Captain Joseph Hamar and, later, Captain Hugh Palliser. In October and November 1755 he took part in Eagle's capture of one French warship and the sinking of another. Following the death of Eagle's boatswain, Cook was unofficially promoted to fill that role in January 1756. His first command was in March 1756 when he was briefly in charge of Cruizer, a small cutter attached to Eagle. In June 1757, Cook passed his master's examinations at Trinity House, Deptford, qualifying him to navigate and handle a ship of the King's fleet. He then joined the sixth-rate frigate HMS Solebay as ship's master under Captain Robert Craig.
Seven Years' War
During the Seven Years' War, Cook served in North America as master aboard the fourth-rate Navy vessel HMS Pembroke. With others in Pembroke's crew, he took part in the major amphibious assault that captured the Fortress of Louisbourg in Nova Scotia from the French in 1758. The day after the fall of Louisbourg, Cook met an army officer, Samuel Holland, who was using a plane table to survey the area. The two men had an immediate connection through their interest in surveying, and Holland taught Cook the methods he was using. They collaborated on developing preliminary charts of the entrance to the St. Lawrence River, with Cook writing the accompanying sailing directions. Cook's first map to be engraved and printed was of Gaspé Bay, drawn in 1758 and published in 1759. The integration of Holland's land-surveying techniques with Cook's hydrographic expertise enabled Cook, from that point forward, to produce nautical charts of coastal regions that significantly exceeded the accuracy of most contemporary charts. As Major-General James Wolfe's advance on Quebec progressed in 1759, Cook and other ships' masters took soundings, marked shoals, and updated charts – particularly around Quebec. This information enabled Wolfe to mount a stealthy nighttime attack by transporting troops across the river, leading to victory in the Battle of the Plains of Abraham.
Newfoundland
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![James Cook: This 1775 chart of Newfoundland was based on charts prepared by Cook and others.[26]](https://upload.wikimedia.org/wikipedia/commons/thumb/8/86/Cooks_Karte_von_Neufundland.jpg/1280px-Cooks_Karte_von_Neufundland.jpg?utm_source=en.wikipedia.org&utm_campaign=parser&utm_content=thumbnail)
![James Cook: This 1764 map of the world, by French hydrographer Jacques-Nicolas Bellin, shows the major landmasses known to Europeans in the 1760s. Unknown areas included Alaska, the east coast of Australia, and the west coast of Canada.[38]](https://upload.wikimedia.org/wikipedia/commons/thumb/b/b4/Carte_Reduite_du_Globe_Terrestre_by_Jacques-Nicolas_Bellin_1764.jpg/1280px-Carte_Reduite_du_Globe_Terrestre_by_Jacques-Nicolas_Bellin_1764.jpg?utm_source=en.wikipedia.org&utm_campaign=parser&utm_content=thumbnail)
