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List of Italian DOCG wines

List of Italian DOCG wines is a science topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand List of Italian DOCG wines rather than just read about it. In short: This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. The four original DOCGs were Brunello, Vino Nobile, and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).

Key takeaways

  • List of Italian DOCG wines belongs to science; place it in that map before memorising details.
  • Learn the definition first, then one example that makes the definition concrete.
  • Connect List of Italian DOCG wines to a quantity you can measure, compute or draw — that is where exam questions come from.
  • Reproduce the core statement of List of Italian DOCG wines from memory before moving on to harder problems.

Reference excerpt

This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. The four original DOCGs were Brunello, Vino Nobile, and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).

Northern regions

Emilia-Romagna Albana di Romagna (Bianco as secco or asciutto, amabile, dolce, passito and passito riserva), produced in the provinces of Bologna, Forlì-Cesena and Ravenna Colli Bolognesi Pignoletto, produced in the province of Bologna

Friuli-Venezia Giulia Ramandolo (Bianco), produced in the province of Udine, in the area of Ramandolo, in the commune of Nimis, Italy and in part of the comune of Tarcento Colli Orientali del Friuli Picolit (Passito), produced in the province of Udine Rosazzo, produced in the province of Udine

Lombardia Franciacorta (as Spumante, Spumante rosé and Spumante cremant), produced in the province of Brescia Oltrepo Pavese Metodo Classico (as Rosé, Cremant, Pinot Noir, Pinot Noir Rosé), produced in the province of Pavia Moscato di Scanzo or "Scanzo", produced in the province of Bergamo Sforzato di Valtellina or Sfurzat di Valtellina (Rosso), produced in the province of Sondrio Valtellina Superiore (Rosso as normale and Riserva) with the option to indicate one of the sub-regions Inferno, Grumello, Maroggia, Sassella and Valgella, produced in the province of Sondrio, or the sub-region Stagaflassi for wine bottled in Switzerland

Piemonte Asti in the sub-appellations Asti (Bianco) and Moscato d'Asti (Bianco), produced in the provinces of Asti, Cuneo and Alessandria Barbaresco (Rosso as normale and Riserva), produced in the province of Cuneo Barbera d'Asti (Rosso as normale and Superiore), produced in the province of Asti, with the option to indicate one of the sub-regions [3] Archived 2011-07-22 at the Wayback Machine Tinella in the region surrounding Costigliole d'Asti Colli Astiani in the region surrounding Vigliano d'Asti Nizza, produced in the region surrounding Nizza Monferrato. Formerly a sub-region of Barbera d'Asti, it was promoted to DOCG in 2014 Barbera del Monferrato Superiore (Rosso), produced in the provinces of Asti and Alessandria Barolo (Rosso as normale, Riserva and Chinato), produced in the province of Cuneo Brachetto d'Acqui or Acqui (Rosso as normale and Spumante), produced in the provinces of Asti and Alessandria Dolcetto di Dogliani Superiore or Dogliani (Rosso), produced in the province of Cuneo Dolcetto di Ovada Superiore or Ovada (Rosso), produced in the province of Alessandria Gattinara (Rosso as normale and Riserva), produced in the province of Vercelli Gavi or Cortese di Gavi (Bianco as Frizzante, Spumante and Tranquillo), produced in the province of Alessandria Ghemme (Rosso as normale and Riserva), produced in the province of Novara Roero (Bianco as Roero Arneis and Roero Arneis Spumante, Rosso as normale and Riserva), produced in the province of Cuneo Erbaluce di Caluso or Caluso (Bianco), produced in the province of Turin Dolcetto di Diano d'Alba or Diano d'Alba (Rosso), produced in the province of Cuneo Ruché di Castagnole Monferrato (Rosso), produced in the province of Asti Alta Langa (Sparkling, traditional method), produced in the provinces of Alessandria, Asti and Cuneo

Veneto Amarone della Valpolicella Bagnoli Friularo or "Friularo di Bagnoli" Bardolino Superiore (Rosso), produced in the province of Verona Colli di Conegliano, produced in the province of Treviso Colli Euganei Fior d'Arancio or "Fior d'Arancio Colli Euganei", produced in the Padua Asolo Prosecco or sometimes "Colli Asolani Prosecco" before 2014, produced in the province of Treviso Conegliano Valdobbiadene Prosecco, produced in the province of Treviso Lison, produced in the province of Treviso and straddling the border with Friuli Montello Rosso, produced in the province of Treviso Piave Malanotte or "Malanotte del Piave", produced in the Piave area Recioto di Soave (Bianco as normale, Classico and Spumante), produced in the province of Verona Soave Superiore (Bianco as normale, Classico and Riserva), produced in the province of Verona Recioto di Gambellara (Bianco) Recioto della Valpolicella

Central regions

Abruzzo Colline Teramane Montepulciano d'Abruzzo, produced in a subregion of Montepulciano d'Abruzzo in the Teramo province Tullum, also known as Terre Tollesi, located near the middle of Abruzzo's coastline.

Lazio Cannellino di Frascati, a sweet dessert wine, produced in the province of Roma Cesanese del Piglio or "Piglio", grown in the Prenestina hills southeast of Rome. Red, some sparkling is produced. Frascati Superiore, produced in the province of Roma

Marche Castelli di Jesi Verdicchio Riserva, produced in the province of Ancona Conero (Rosso only as Riserva), produced in the province of Ancona Offida, produced in the province of Ascoli Piceno Vernaccia di Serrapetrona (Rosso as Dolce and Secco), produced in the province of Macerata Verdicchio di Matelica Riserva, produced in the province of Matelica

… excerpt ends here. Continue reading the full article.

Worked examples

Example 1 — a first encounter with List of Italian DOCG wines

Start with the simplest possible case. Write down what List of Italian DOCG wines claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In science, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to List of Italian DOCG wines before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about List of Italian DOCG wines ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of List of Italian DOCG wines

In research
List of Italian DOCG wines appears in science research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry
Engineering practice reuses List of Italian DOCG wines in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom
List of Italian DOCG wines is common in secondary-school and first-year university syllabi. It links to neighbouring topics Geographical indications, Intellectual property law, Italian DOCG, so understanding it makes those chapters shorter.
In everyday life
Look for List of Italian DOCG wines outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.
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How to study List of Italian DOCG wines in 20 minutes

  1. Read the reference excerpt below once, without taking notes.
  2. Close the page and write down what List of Italian DOCG wines means in your own words.
  3. Compare your version with the excerpt and mark what you missed.
  4. Work through the three examples above with pen and paper.
  5. Explain List of Italian DOCG wines out loud to somebody else — or to Teacher Smith in the lgStudy chat.

Frequently asked questions

What is List of Italian DOCG wines in simple terms?

This is a list of the 77 Italian DOCG (denominazione di origine controllata e garantita) wines ordered by region. The four original DOCGs were Brunello, Vino Nobile, and Barolo (all approved by a presidential decree in July 1980) and Barbaresco (as approved in October 1980).

Why does List of Italian DOCG wines matter?

Because it connects several science ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study List of Italian DOCG wines?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on List of Italian DOCG wines.

Tags

  • Geographical indications
  • Intellectual property law
  • Italian DOCG
  • Italian cuisine-related lists
  • Lists of drinks by country
  • Wine-related lists

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