In enzymology, a mimosinase (EC 3.5.1.61) is an enzyme that catalyzes the chemical reaction
(S)-2-amino-3-(3-hydroxy-4-oxo-4H-pyridin-1-yl)propanoate + H2O ⇌ {\displaystyle \rightleftharpoons } 3-hydroxy-4H-pyrid-4-one + L-serine Thus, the two substrates of this enzyme are (S)-2-amino-3-(3-hydroxy-4-oxo-4H-pyridin-1-yl)propanoate and H2O, whereas its two products are 3-hydroxy-4H-pyrid-4-one and L-serine. This enzyme belongs to the family of hydrolases, those acting on carbon-nitrogen bonds other than peptide bonds, specifically in linear amides. The systematic name of this enzyme class is mimosine amidohydrolase.
Occurrence Known to occur in all Leucaena and Mimosa. Negi & Borthakur 2016 clone the synthase found in L. leucocephala .
Research methods Heterologous expression in E. coli can be used. Negi & Borthakur 2016 provide a protocol.
References
Tangendjaja B, Lowry JB, Wills RH (1986). "Isolation of a mimosine degrading enzyme from Leucaena leaf". J. Sci. Food Agric. 37 (6): 523–526. Bibcode:1986JSFA...37..523T. doi:10.1002/jsfa.2740370603.
