biology

National Collection of Industrial Food and Marine Bacteria

National Collection of Industrial Food and Marine Bacteria is a biology topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand National Collection of Industrial Food and Marine Bacteria rather than just read about it. In short: The National Collection of Industrial, Food and Marine Bacteria (NCIMB) is a culture collection in the United Kingdom consisting of microorganisms from environmental samples (particularly marine bacteria) as well as bacteria involved in the production or spoilage of food and drink, and bacteria with important industrial properties. It is a large reference collection and has over 10,000 deposits.

Key takeaways

National Collection of Industrial Food and Marine Bacteria belongs to biology; place it in that map before memorising details.
Learn the definition first, then one example that makes the definition concrete.
Connect National Collection of Industrial Food and Marine Bacteria to a quantity you can measure, compute or draw — that is where exam questions come from.
Reproduce the core statement of National Collection of Industrial Food and Marine Bacteria from memory before moving on to harder problems.

Reference excerpt

The National Collection of Industrial, Food and Marine Bacteria (NCIMB) is a culture collection in the United Kingdom consisting of microorganisms from environmental samples (particularly marine bacteria) as well as bacteria involved in the production or spoilage of food and drink, and bacteria with important industrial properties. It is a large reference collection and has over 10,000 deposits. Deposits to the collection can be made for research purposes (for example to name a new species), or for inclusion into patent submissions. Prior to 1982 the collection was one of a number of publicly funded National Collections. The NCIMB collection is now administered by NCIMB Ltd. a private company that maintains public access to the stocks. It is the only privately owned, public collection of bacteria in the UK. NCIMB Ltd. also provides microbiological, chemical, analytical and biomaterial storage services.

History of the Collection NCIMB has its history in three older public culture collections. In 1959 a merger between the National Collection of Industrial Bacteria (NCIB, established in 1950 at the Chemical Research Laboratory in Teddington) and the National Collection of Marine Bacteria (NCMB, established in 1957 at the Torry Research Station in Aberdeen) created the forerunner of the modern collection, the National Collection of Industrial and Marine Bacteria. The collection was curated by Professor James Shewan from 1959 to 1974. When support from the Scientific Civil Service was withdrawn the collection was transferred to the University of Aberdeen and was supported by the Biotechnology and Biological Sciences Research Council (BBSRC) after recommendations from the Office of Science and Technology (OST). The BBSRC continued to supply some level of funding to the collection until 2013. NCIMB Ltd. was created as a wholly owned subsidiary of Aberdeen University Industrial Services (AURIS) in 1982 and the transition to a private company was overseen by Dr Ivan Bousefield, the curator from 1974-1990. At this time the company also became an International Depository Authority (IDA) under the Budapest Treaty, and began storing plant seeds, plasmids, fungi and microorganisms that need to be filed alongside patent applications. Patent deposits are referenced in the patent application and can be furnished by the IDA on request. Under Dr Peter Green, the curator from 1990-2013, the National Collection of Food Bacteria (NCFB) was moved to NCIMB in 1993 to form the core of the modern collection. This was a result of the Government's response to the OST review, that suggested the NCFB no longer met the needs of the Ministry of Agriculture, Fisheries and Food (MAFF). In 2000, NCIMB Ltd. was fully spun out from the university and became an independent, privately held company. NCIMB Ltd. continues to manage the National Collection of Industrial, Food and Marine Bacteria under the direction of Dr Samantha Law, the current curator.

References

External links NCIMB home page The NCIMB culture collection

Worked examples

Example 1 — a first encounter with National Collection of Industrial Food and Marine Bacteria

Start with the simplest possible case. Write down what National Collection of Industrial Food and Marine Bacteria claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In biology, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to National Collection of Industrial Food and Marine Bacteria before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about National Collection of Industrial Food and Marine Bacteria ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of National Collection of Industrial Food and Marine Bacteria

In research: National Collection of Industrial Food and Marine Bacteria appears in biology research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry: Engineering practice reuses National Collection of Industrial Food and Marine Bacteria in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom: National Collection of Industrial Food and Marine Bacteria is common in secondary-school and first-year university syllabi. It links to neighbouring topics Biological research institutes in the United Kingdom, Culture collections, Food safety in the United Kingdom, so understanding it makes those chapters shorter.
In everyday life: Look for National Collection of Industrial Food and Marine Bacteria outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.

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How to study National Collection of Industrial Food and Marine Bacteria in 20 minutes

Read the reference excerpt below once, without taking notes.
Close the page and write down what National Collection of Industrial Food and Marine Bacteria means in your own words.
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Frequently asked questions

What is National Collection of Industrial Food and Marine Bacteria in simple terms?

Why does National Collection of Industrial Food and Marine Bacteria matter?

Because it connects several biology ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study National Collection of Industrial Food and Marine Bacteria?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on National Collection of Industrial Food and Marine Bacteria.