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Organic Crop Improvement Association

Organic Crop Improvement Association is a chemistry topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand Organic Crop Improvement Association rather than just read about it. In short: The Organic Crop Improvement Association (OCIA) is a member-owned, non-profit organization, which provides research, education and certification services to organic growers, processors and handlers around the world. OCIA certifies and verifies farm, livestock, processor/handlers, broker-traders, Community Grower Groups (CGGs), and Private Labels to various programs.

Organic Crop Improvement Association — main illustration
Organic Crop Improvement Association — illustration

Key takeaways

  • Organic Crop Improvement Association belongs to chemistry; place it in that map before memorising details.
  • Learn the definition first, then one example that makes the definition concrete.
  • Connect Organic Crop Improvement Association to a quantity you can measure, compute or draw — that is where exam questions come from.
  • Reproduce the core statement of Organic Crop Improvement Association from memory before moving on to harder problems.

Reference excerpt

The Organic Crop Improvement Association (OCIA) is a member-owned, non-profit organization, which provides research, education and certification services to organic growers, processors and handlers around the world. OCIA certifies and verifies farm, livestock, processor/handlers, broker-traders, Community Grower Groups (CGGs), and Private Labels to various programs.

With its headquarters in Lincoln, Nebraska, OCIA has regional and chapter offices in Canada, Mexico, Nicaragua, Japan, Guatemala, Peru and the U.S. OCIA was founded in 1985 (incorporated in Pennsylvania 1988) near Sherbrooke, Quebec, by a group of farmers, modeled on the "crop improvement associations" that came out of the Dust Bowl era. These associations started as informal meetings where farmers could discuss and ask advice about their land. In the 1970s as the organic movement developed, "organic" crop improvement associations were formed. OCIA mandated that farmers would hold farmers to one of the first international organic standards in 1985. An international organization, OCIA continues to have a local approach with the organization largely being made up of local "chapters." The organization had members primarily in Canada and the U.S. until a group of Peruvian farmers joined the organization in 1988. Expansion throughout Latin America continued, and now OCIA has members across the world.

Controversies

Certification company spin offs OCIA grew the organic industry as new organic certification companies split off since its founding, including Global Organic Alliance, OneCert, TransCanada Organic Certification Services, and Quality Assurance International.

Suspension in China OCIA was suspended from operating in China in 2010 for one year by the USDA after it reportedly used employees of a Chinese government agency to inspect state-controlled farms and food processing facilities, which constituted a conflict of interest. In China, OCIA had joined forces with the Organic Food Development Corporation, an agency affiliated with the Chinese Ministry of Environmental Protection. The association kept a small staff — one or three people in Nanjing — while inspectors from the Chinese agency went out to farms and factories. Their findings were translated into English and sent to OCIA headquarters in Nebraska, where staff members reviewed the material and made the final decisions on certification.

External links Organic Crop Improvement Association

Notes and references

Illustrations

Organic Crop Improvement Association: Bilingual organic certification seal.
Bilingual organic certification seal.

Worked examples

Example 1 — a first encounter with Organic Crop Improvement Association

Start with the simplest possible case. Write down what Organic Crop Improvement Association claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In chemistry, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to Organic Crop Improvement Association before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about Organic Crop Improvement Association ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of Organic Crop Improvement Association

In research
Organic Crop Improvement Association appears in chemistry research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry
Engineering practice reuses Organic Crop Improvement Association in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom
Organic Crop Improvement Association is common in secondary-school and first-year university syllabi. It links to neighbouring topics 1985 establishments in Nebraska, Agricultural organizations based in the United States, Agriculture in Nebraska, so understanding it makes those chapters shorter.
In everyday life
Look for Organic Crop Improvement Association outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.
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How to study Organic Crop Improvement Association in 20 minutes

  1. Read the reference excerpt below once, without taking notes.
  2. Close the page and write down what Organic Crop Improvement Association means in your own words.
  3. Compare your version with the excerpt and mark what you missed.
  4. Work through the three examples above with pen and paper.
  5. Explain Organic Crop Improvement Association out loud to somebody else — or to Teacher Smith in the lgStudy chat.

Frequently asked questions

What is Organic Crop Improvement Association in simple terms?

The Organic Crop Improvement Association (OCIA) is a member-owned, non-profit organization, which provides research, education and certification services to organic growers, processors and handlers around the world. OCIA certifies and verifies farm, livestock, processor/handlers, broker-traders, Co…

Why does Organic Crop Improvement Association matter?

Because it connects several chemistry ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study Organic Crop Improvement Association?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on Organic Crop Improvement Association.

Tags

  • 1985 establishments in Nebraska
  • Agricultural organizations based in the United States
  • Agriculture in Nebraska
  • Environmental organizations established in 1985
  • Non-profit organizations based in Nebraska
  • Organic farming in the United States
  • Organic farming organizations
  • Organizations based in Lincoln, Nebraska
  • Product certification

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