Salimicrobium is a genus of bacteria from the family Bacillaceae.
Phylogeny The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature (LPSN) and National Center for Biotechnology Information (NCBI).
See also List of Bacteria genera List of bacterial orders
References
Further reading Choi, EJ; Jin, HM; Kim, KH; Jeon, CO (November 2014). "Salimicrobium jeotgali sp. nov., isolated from salted, fermented seafood". International Journal of Systematic and Evolutionary Microbiology. 64 (Pt 11): 3624–30. doi:10.1099/ijs.0.062042-0. PMID 25070217. S2CID 8535611. de la Haba, RR; Yilmaz, P; Sánchez-Porro, C; Birbir, M; Ventosa, A (September 2011). "Salimicrobium salexigens sp. nov., a moderately halophilic bacterium from salted hides". Systematic and Applied Microbiology. 34 (6): 435–9. Bibcode:2011SyApM..34..435D. doi:10.1016/j.syapm.2011.04.002. hdl:11441/23790. PMID 21596507.
