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Shakuntala Haraksingh Thilsted

Shakuntala Haraksingh Thilsted is a astronomy topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand Shakuntala Haraksingh Thilsted rather than just read about it. In short: Shakuntala Haraksingh Thilsted (born 1949) is a specialist in nutrition-sensitive approaches to aquatic food systems. She is a dual national of Trinidad and Tobago and Denmark.

Shakuntala Haraksingh Thilsted — main illustration
Shakuntala Haraksingh Thilsted — illustration

Key takeaways

  • Shakuntala Haraksingh Thilsted belongs to astronomy; place it in that map before memorising details.
  • Learn the definition first, then one example that makes the definition concrete.
  • Connect Shakuntala Haraksingh Thilsted to a quantity you can measure, compute or draw — that is where exam questions come from.
  • Reproduce the core statement of Shakuntala Haraksingh Thilsted from memory before moving on to harder problems.

Reference excerpt

Shakuntala Haraksingh Thilsted (born 1949) is a specialist in nutrition-sensitive approaches to aquatic food systems. She is a dual national of Trinidad and Tobago and Denmark. It was announced on 11 May 2021 that she was the winner of the 2021 World Food Prize, the first woman of Asian ancestry to be awarded the prize.

Early life Thilsted was born in 1949 on Trinidad in the small village of Reform near the town of San Fernando. Her family were descendants of Indian migrants recruited to go to Trinidad to work on sugar plantations. She grew up in a fourth-generation household. As a child she worked in her grandfather’s shop and also helped her mother run the local postal service. She attended Naparima Girls' High School in San Fernando from the age of ten. Thilsted studied at the University of the West Indies at St. Augustine in Trinidad where she earned a BSc. in Tropical Agriculture in 1971. Subsequently she worked as an agricultural officer in Tobago, a small island north of Trinidad, where she was the first and only woman in the ministry of agriculture, and where she met her husband, Finn Thilsted. After marrying, they moved to his home in Denmark, where she did post-graduate studies, being awarded a PhD in Physiology of Nutrition from the Danish Royal Veterinary and Agricultural University (now part of the University of Copenhagen). She taught at the same university, where she became an associate professor.

Career Thilsted worked in Bangladesh and Cambodia where she examined the nutritional composition of small native fish species found and consumed in those countries. In Bangladesh she initiated a partnership between the Bangladesh Agricultural University and her university in Denmark. She demonstrated that there were high levels of numerous essential micronutrients and fatty acids in these fish, which could provide significant benefits for the cognitive development of children in their first 1000 days, both through direct consumption and through their mothers’ milk, as well as benefitting the nutrition and health of their mothers. From this research, Thilsted went on to develop nutrition-sensitive approaches and innovations to food production that have improved the nutrition of millions of low-income people. In Cambodia, where most rural people depend on rice field fisheries for income and food, she helped establish rice field ponds to produce fish throughout the dry season. Thilsted is credited with developing the pond polyculture system, which allows small and large fish species to grow together in ponds, larger areas of water, and rice fields. Contrary to popular belief, small fish did not compete with large fish for space or food. Instead, the polyculture approach increased total productivity by as much as five times This helped to increase the quality, diversity, and quantity of available food in many local communities in Bangladesh and in 2004 the Bangladesh Ministry of Fisheries and Livestock banned the cleaning of ponds and prohibited the use of pesticides to kill naturally occurring fish. Working together with local communities and the private sector Thilsted also promoted the development of affordable, and culturally acceptable, highly nutritional fish-based products, suitable for young children and lactating women. She also discovered that these products helped increase the absorption or bioavailability of other essential micronutrients found in vegetables and rice, such as iron and zinc. Since 2020, Thilsted has been the Global Lead for Nutrition and Public Health at WorldFish, which is a global CGIAR research centre that has its headquarters in Malaysia. Her research work has led to projects being funded by organizations such as USAID, the African Development Bank, the International Fund for Agricultural Development, UNICEF and the Bill & Melinda Gates Foundation. Thilsted was closely involved in the organization of the UN Food Systems Summit 2021, guiding the Summit's work related to building sustainable and equitable food systems. She is also involved with the Global Action Network in mobilizing activities for the UN Decade of Ocean Science for Sustainable Development (2021–2030) and UN Decade of Action on Nutrition (2016–2025).

Awards and honours 2021. Arrell Global Food Innovation Award. 2021. World Food Prize. The prize was formally presented on 21 October 2021 in Des Moines, Iowa, USA. 2020. Honorary Doctorate in Agricultural Science, Swedish University of Agricultural Sciences

References

External links USA "Feed the Future" interview with Thilsted

Illustrations

Shakuntala Haraksingh Thilsted illustration

Worked examples

Example 1 — a first encounter with Shakuntala Haraksingh Thilsted

Start with the simplest possible case. Write down what Shakuntala Haraksingh Thilsted claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In astronomy, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to Shakuntala Haraksingh Thilsted before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about Shakuntala Haraksingh Thilsted ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of Shakuntala Haraksingh Thilsted

In research
Shakuntala Haraksingh Thilsted appears in astronomy research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry
Engineering practice reuses Shakuntala Haraksingh Thilsted in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom
Shakuntala Haraksingh Thilsted is common in secondary-school and first-year university syllabi. It links to neighbouring topics 1949 births, Living people, Nutritionists, so understanding it makes those chapters shorter.
In everyday life
Look for Shakuntala Haraksingh Thilsted outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.
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How to study Shakuntala Haraksingh Thilsted in 20 minutes

  1. Read the reference excerpt below once, without taking notes.
  2. Close the page and write down what Shakuntala Haraksingh Thilsted means in your own words.
  3. Compare your version with the excerpt and mark what you missed.
  4. Work through the three examples above with pen and paper.
  5. Explain Shakuntala Haraksingh Thilsted out loud to somebody else — or to Teacher Smith in the lgStudy chat.

Frequently asked questions

What is Shakuntala Haraksingh Thilsted in simple terms?

Shakuntala Haraksingh Thilsted (born 1949) is a specialist in nutrition-sensitive approaches to aquatic food systems. She is a dual national of Trinidad and Tobago and Denmark.

Why does Shakuntala Haraksingh Thilsted matter?

Because it connects several astronomy ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study Shakuntala Haraksingh Thilsted?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on Shakuntala Haraksingh Thilsted.

Tags

  • 1949 births
  • Living people
  • Nutritionists
  • People educated at Naparima Girls' High School
  • Pisciculturists
  • Trinidad and Tobago physiologists
  • University of the West Indies alumni
  • Winners of the World Food Prize

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