Textile manufacturing or textile engineering is a major industry. It is largely based on the conversion of fibre into yarn, then yarn into fabric. These are then dyed or printed, fabricated into cloth which is then converted into useful goods such as clothing, household items, upholstery and various industrial products. Different types of fibres are used to produce yarn. Cotton remains the most widely used and common natural fiber making up 90% of all-natural fibers used in the textile industry. People often use cotton clothing and accessories because of comfort, not limited to different weathers. There are many variable processes available at the spinning and fabric-forming stages coupled with the complexities of the finishing and colouration processes to the production of a wide range of products.
History Textile manufacturing in the modern era is an evolved form of the art and craft industries. Until the 18th and 19th centuries, the textile industry was a household work. It became mechanised in the 18th and 19th centuries, and has continued to develop through science and technology since the twentieth century. Specifically, ancient civilizations in India, Egypt, China, sub-Saharan Africa, Eurasia, South America, and North and East Africa all had some forms of textile production. The first book about textile manufacturing is considered to be 'A Treatise on the Art of Weaving' by John Murphy.
Processing of cotton
Cotton is the world's most important natural fibre. In the year 2007, the global yield was 25 million tons from 35 million hectares cultivated in more than 50 countries. There are six stages to the manufacturing of cotton textiles:
Cultivating and Harvesting Preparatory Processes Spinning Weaving or Knitting Finishing Marketing
Cultivating and harvesting Cotton is grown in locations with long, hot, dry summers with plenty of sunshine and low humidity. Indian cotton, Gossypium arboreum, is finer but the staple is only suitable for hand processing. American cotton, Gossypium hirsutum, produces the longer staple needed for mechanised textile production. The planting season is from September to mid-November, and the crop is harvested between March and June. The cotton bolls are harvested by stripper harvesters and spindle pickers that remove the entire boll from the plant. The cotton boll is the seed pod of the cotton plant; attached to each of the thousands of seeds are fibres about 2.5 cm long. There is a higher rate of cotton being produced compared to the actual workers needed to produce the material. In 2013 a cotton farmer in Mississippi, Bower Flowers, produced around 13,000 bales of cotton in that year alone. This amount of cotton could be used to produce up to 9.4 million T-shirts.
Ginning The seed cotton goes into a cotton gin. The cotton gin separates seeds and removes the "trash" (dirt, stems and leaves) from the fibre. In a saw gin, circular saws grab the fibre and pull it through a grating that is too narrow for the seeds to pass. A roller gin is used with longer-staple cotton. Here, a leather roller captures the cotton. A knife blade, set close to the roller, detaches the seeds by drawing them through teeth in circular saws and revolving brushes which clean them away. The ginned cotton fibre, known as lint, is then compressed into bales which are about 1.5 m tall and weigh almost 220 kg. Only 33% of the crop is usable lint. Commercial cotton is graded and priced according to its quality; this broadly relates to the average length of the staple and the variety of the plant. Longer-staple cotton (2½ in to 1¼ in) is called Egyptian, medium staple (1¼ in to ¾ in) is called American upland, and short staple (less than ¾ in) is called Indian. The cotton seed is pressed into cooking oil. The husks and meal are processed into animal feed, and the stems into paper.
Preparatory processes – preparation of yarn
Ginning, bale-making and transportation Ginning, bale-making and transportation are done in the country of origin.
Opening and cleaning Cotton is shipped to mills in large 500-pound bales. When the cotton comes out of a bale, it is all packed together and still contains vegetable matter. The bale is broken open using a machine with large spikes, called an opener. To fluff up the cotton and remove the vegetable matter, the cotton is sent through a picker or a similar machine. In a picker, the cotton is beaten with a beater bar to loosen it up. It is then fed through various rollers, which serve to remove the vegetable matter. The cotton, aided by fans, then collects on a screen and gets fed through more rollers where it emerges as a continuous soft fleecy sheet, known as a lap.
Blending, mixing and scutching Scutching refers to the process of cleaning cotton of its seeds and other impurities. The first scutching machine was invented in 1797, but did not come into further mainstream use until after 1808 or 1809, when it was introduced and used in Manchester, England. By 1816, it had become generally adopted. The scutching machine worked by passing the cotton through a pair of rollers, and then striking it with iron or steel bars called beater bars or beaters. The beaters, which turn very quickly, strike the cotton hard and knock the seeds out. This process is done over a series of parallel bars so as to allow the seeds to fall through. At the same time, air is blown across the bars, which carries the cotton into a cotton chamber.
Carding
In the carding process, the fibres are separated and then assembled into a loose strand (sliver or tow). The cotton comes off of the picking machine in laps, and is then taken to carding machines. The carders line up the fibres neatly to make them easier to spin. The carding machine consists mainly of one big roller with smaller ones surrounding it. All of the rollers are covered in small teeth, and as the cotton is moved forwards, the teeth get finer (i.e. closer together). The cotton leaves the carding machine in the form of a sliver: a large rope of fibres. In a wider sense, carding can refer to these four processes:
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