A system of units of measurement, also known as a system of units or system of measurement, is a collection of units of measurement and rules relating them to each other. Systems of measurement have historically been important, regulated and defined for the purposes of science and commerce. Instances in use include the International System of Units or SI (the modern form of the metric system), the British imperial system, and the United States customary system.
History
In antiquity, systems of measurement were defined locally: the different units might be defined independently according to the length of a king's thumb or the size of his foot, the length of stride, the length of arm, or maybe the weight of water in a keg of specific size, perhaps itself defined in hands and knuckles. The unifying characteristic is that there was some definition based on some standard. Eventually cubits and strides gave way to "customary units" to meet the needs of merchants and scientists. The preference for a more universal and consistent system only gradually spread with the growth of international trade and science. Changing a measurement system has costs in the near term, which often results in resistance to such a change. The substantial benefit of conversion to a more rational and internationally consistent system of measurement has been recognized and promoted by scientists, engineers, businesses and politicians, and has resulted in most of the world adopting a commonly agreed metric system. The French Revolution gave rise to the metric system, and this has spread around the world, replacing most customary units of measure. In most systems, length (distance), mass, and time are base quantities. Later, science developments showed that an electromagnetic quantity such as electric charge or electric current could be added to extend the set of base quantities. Gaussian units have only length, mass, and time as base quantities, with no separate electromagnetic dimension. Other quantities, such as power and speed, are derived from the base quantities: for example, speed is distance per unit time. Historically, a wide range of units was used for the same type of quantity. In different contexts length was measured in inches, feet, yards, fathoms, rods, chains, furlongs, miles, nautical miles, stadia, leagues, with conversion factors that were not based on power of ten. In the metric system and other recent systems, underlying relationships between quantities, as expressed by formulae of physics such as Newton's laws of motion, is used to select a small number of base quantities for which a unit is defined for each, from which all other units may be derived. Secondary units (multiples and submultiples) are derived from these base and derived units by multiplying by powers of ten. For example, where the unit of length is the metre; a distance of 1 metre is 1,000 millimetres, or 0.001 kilometres.
Current practice
Metrication is complete or nearly complete in most countries. However, US customary units remain heavily used in the United States and to some degree in Liberia. Traditional Burmese units of measurement are used in Burma, with partial transition to the metric system. U.S. units are used in limited contexts in Canada due to the large volume of trade with the U.S. There is also considerable use of imperial weights and measures, despite de jure Canadian conversion to metric. A number of other jurisdictions have laws mandating or permitting other systems of measurement in some or all contexts, such as the United Kingdom whose road signage legislation, for instance, only allows distance signs displaying imperial units (miles or yards) or Hong Kong. In the United States, metric units are virtually always used in science, frequently in the military, partially in industry. U.S. customary units are primarily used in U.S. households, though some metric redefinitions (such as the teaspoon and the tablespoon) have quietly become ubiquitous. In nutrition, the FDA requires metric definitions of customary units to be used on packaging. In retail contexts, the liter is a commonly used unit for volume, especially on bottles of beverages, and milligrams, rather than grains, are used for medications. Some other non-SI units are still in international use, such as nautical miles and knots in aviation and shipping, and feet for aircraft altitude.
Metric system
Metric systems of units have evolved since the adoption of the first well-defined system in France in 1795. During this evolution the use of these systems has spread throughout the world, first to non-English-speaking countries, and then to English speaking countries. Multiples and submultiples of metric units are related by powers of ten and their names are formed with prefixes. This relationship is compatible with the decimal system of numbers and it contributes greatly to the convenience of metric units. In the early metric system there were two base units, the metre for length and the gram for mass. The other units of length and mass, and all units of area, volume, and derived units such as density were derived from these two base units. Mesures usuelles (French for customary measures) were a system of measurement introduced as a compromise between the metric system and traditional measurements. It was used in France from 1812 to 1839. A number of variations on the metric system have been in use. These include gravitational systems, the centimetre–gram–second systems (cgs) useful in science, the metre–tonne–second system (mts) once used in the USSR and the metre–kilogram–second system (mks). In some engineering fields, like computer-aided design, millimetre–gram–second (mmgs) is also used. The current international standard for the metric system is the International System of Units (Système international d'unités or SI). It is a system in which all units can be expressed in terms of seven units. The units that serve as the SI base units are the metre, kilogram, second, ampere, kelvin, mole, and candela.
British imperial and US customary units
… excerpt ends here. Continue reading the full article.
