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Vegetable Lamb of Tartary

Vegetable Lamb of Tartary is a science topic covered in the lgStudy science library. This page brings together a partial reference excerpt, illustrations, worked examples, real-world applications and a short study plan, so you can understand Vegetable Lamb of Tartary rather than just read about it. In short: The Vegetable Lamb of Tartary (Latin: Agnus scythicus or Planta Tartarica Barometz) is a legendary zoophyte of Central Asia, once believed to grow sheep as its fruit. It was believed the sheep were connected to the plant by an umbilical cord and grazed the land around the plant.

Vegetable Lamb of Tartary — main illustration
Vegetable Lamb of Tartary — illustration

Key takeaways

  • Vegetable Lamb of Tartary belongs to science; place it in that map before memorising details.
  • Learn the definition first, then one example that makes the definition concrete.
  • Connect Vegetable Lamb of Tartary to a quantity you can measure, compute or draw — that is where exam questions come from.
  • Reproduce the core statement of Vegetable Lamb of Tartary from memory before moving on to harder problems.

Reference excerpt

The Vegetable Lamb of Tartary (Latin: Agnus scythicus or Planta Tartarica Barometz) is a legendary zoophyte of Central Asia, once believed to grow sheep as its fruit. It was believed the sheep were connected to the plant by an umbilical cord and grazed the land around the plant. When all accessible foliage was gone, both the plant and sheep died. Underlying the legend is the cotton plant, which was unknown in Northern Europe before the Norman conquest of Sicily.

Characteristics Thomas Browne's Pseudodoxia Epidemica named it as the Boramez. In Ephraim Chambers' Cyclopædia, Agnus scythicus was described as a kind of zoophyte, said to grow in Tartary, resembling the figure and structure of a lamb. It was also called Agnus Vegetabilis, Agnus Tartaricus and bore the reported endonyms of Borometz, Borametz and Boranetz. In his book, The Vegetable Lamb of Tartary (1887), Henry Lee describes the legendary lamb as having been believed to be both a true animal and a living plant. However, he states that some writers believed the lamb to be the fruit of a plant, sprouting forward from melon-like seeds. Others, however, believed the lamb to be a living member of the plant that, once separated from it, would perish. The vegetable lamb was believed to have blood, bones, and flesh like that of a normal lamb. It was connected to the earth by a stem, similar to an umbilical cord, that propped the lamb up above ground. The cord could flex downward, allowing the lamb to feed on the grass and plants surrounding it. Once the plants within reach were eaten, the lamb died. It could be eaten, once dead, and its blood supposedly tasted sweet like honey. Its wool was said to be used by the native people of its homeland to make head coverings and other articles of clothing. The only carnivorous animals attracted to the lamb plant (other than humans) were wolves.

Possible origins

The Greek historian Herodotus wrote of trees in India "the fruit whereof is a wool exceeding in beauty and goodness that of sheep. The natives make their clothes of this tree-wool." There is mention of a similar plant-animal in Jewish folklore as early as AD 436. This creature, called the Yeduah (ידוע, ידעוני, or אַדְנֵי הַשָׂדֵה), was like a lamb in form and sprouted from the earth connected to a stem. Those who went hunting the Yeduah could only harvest the creature by severing it from its stem with arrows or darts. Once the animal was severed, it died and its bones could be used in divination and prophetic ceremonies. An alternative version of the legend tells of the "jeduah", a human-shaped plant-animal connected to the earth from a stem attached to its navel. The jeduah was believed to be aggressive, though, grabbing and killing any creature that wandered too close. Like the Barometz, it too died once severed from its stem. The Minorite Friar Odoric of Pordenone, upon recalling first hearing of the vegetable lamb, told of trees on the shore of the Irish Sea with gourd-like fruits that fell into the water and became birds called Bernacles. He is referring to the legendary plant-animal known as the barnacle tree, which was believed to drop its ripened fruit into the sea near the Orkney Islands. The ripened fruit would then release "barnacle geese" that would live in the water, growing to mature geese. The alleged existence of this fellow plant-animal was accepted as an explanation for migrating geese from the North. In his work The Shui-yang or Watersheep and The Agnus Scythicus or Vegetable Lamb (1892), Gustav Schlegel points to Chinese legends of the "watersheep" as inspiration for the legend of the Vegetable Lamb of Tartary. Much like the vegetable lamb, the watersheep was believed to be both plant and animal, and tales of its existence placed it near Persia. It was connected to the ground by a stem and, if the stem were severed, it would die. The animal was protected from aggressors by an enclosure built around it and by armored men yelling and beating drums. Its wool was also said to be used for fine clothing and headdresses. (In turn, the origin of watersheep is an explanation for sea silk.)

In search of the legend

… excerpt ends here. Continue reading the full article.

Illustrations

Vegetable Lamb of Tartary illustration
Vegetable Lamb of Tartary: The Vegetable Lamb in a 17th-century illustration
The Vegetable Lamb in a 17th-century illustration
Vegetable Lamb of Tartary: Fanciful depiction of cotton by John Mandeville, featuring sheep instead of cotton bolls.
Fanciful depiction of cotton by John Mandeville, featuring sheep instead of cotton bolls.
Vegetable Lamb of Tartary: An illustration of the specimen of the vegetable lamb, actually the rhizome of the fern Cibotium barometz, Hans Sloane included in a letter published in Philosophical Transactions, volume 20, in 1698.
An illustration of the specimen of the vegetable lamb, actually the rhizome of the fern Cibotium barometz, Hans Sloane included in a letter published in Philosophical Transactions, volume 20, in 1698.
Vegetable Lamb of Tartary: "Das Boramez, oder Scythische Lamm (The Baromez, or Scythian Lamb)" from Friedrich Johann Justin Bertuch's picture book for children
"Das Boramez, oder Scythische Lamm (The Baromez, or Scythian Lamb)" from Friedrich Johann Justin Bertuch's picture book for children

Worked examples

Example 1 — a first encounter with Vegetable Lamb of Tartary

Start with the simplest possible case. Write down what Vegetable Lamb of Tartary claims or describes in one sentence, then invent the smallest concrete situation in which that sentence is true. In science, the smallest case is usually a single object, a single equation or a single measurement. Check that every symbol or term in your sentence has a meaning in that case.

Example 2 — changing one variable

Take the situation from Example 1 and change exactly one quantity: double it, halve it, or set it to zero. Predict what should happen to Vegetable Lamb of Tartary before you calculate. Comparing your prediction with the result is the fastest way to find out whether you understand the idea or only the words.

Example 3 — an exam-style question

Typical questions about Vegetable Lamb of Tartary ask you to (a) state it precisely, (b) apply it to given data, and (c) explain a limitation. Practise writing all three answers in under five minutes; the third part is what separates a full-mark answer from an average one.

Applications of Vegetable Lamb of Tartary

In research
Vegetable Lamb of Tartary appears in science research whenever the underlying quantities have to be modelled precisely. Papers usually cite it as a starting assumption and then explore where it breaks down.
In technology and industry
Engineering practice reuses Vegetable Lamb of Tartary in design rules, simulations and safety margins. Knowing the idea lets you read a specification sheet and understand why the numbers look the way they do.
In the classroom
Vegetable Lamb of Tartary is common in secondary-school and first-year university syllabi. It links to neighbouring topics Medieval European legendary creatures, Mythological caprids, Mythological hybrids, so understanding it makes those chapters shorter.
In everyday life
Look for Vegetable Lamb of Tartary outside the textbook — in sport, cooking, traffic, electronics or the sky above you. An example you found yourself is remembered far longer than one you were given.
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How to study Vegetable Lamb of Tartary in 20 minutes

  1. Read the reference excerpt below once, without taking notes.
  2. Close the page and write down what Vegetable Lamb of Tartary means in your own words.
  3. Compare your version with the excerpt and mark what you missed.
  4. Work through the three examples above with pen and paper.
  5. Explain Vegetable Lamb of Tartary out loud to somebody else — or to Teacher Smith in the lgStudy chat.

Frequently asked questions

What is Vegetable Lamb of Tartary in simple terms?

The Vegetable Lamb of Tartary (Latin: Agnus scythicus or Planta Tartarica Barometz) is a legendary zoophyte of Central Asia, once believed to grow sheep as its fruit. It was believed the sheep were connected to the plant by an umbilical cord and grazed the land around the plant.

Why does Vegetable Lamb of Tartary matter?

Because it connects several science ideas at once: it gives you a definition you can apply, a quantity you can calculate, and a way to check whether a result is plausible.

How should I study Vegetable Lamb of Tartary?

Read the excerpt, restate it from memory, then work through the examples and applications listed on this page. The five-step study plan above takes about twenty minutes.

What does this page cover?

It gives you a compact reference excerpt plus original lgStudy explanations, examples, applications and study material on Vegetable Lamb of Tartary.

Tags

  • Medieval European legendary creatures
  • Mythological caprids
  • Mythological hybrids
  • Mythological plants

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