Whale fall

A whale fall occurs when the carcass of a whale has fallen onto the ocean floor, typically at a depth greater than 1,000 m (3,300 ft), putting them in the bathyal or abyssal zones. On the sea floor, these carcasses can create complex localized ecosystems that supply sustenance to deep-sea organisms for decades. In some circumstances, particularly in cases with lower water temperatures, they can be found at much shallower depths, with at least one natural instance recorded at 150 m (500 ft) and multiple experimental instances in the range of 30–382 m (100–1,300 ft). Whale falls were first observed in the late 1970s with the development of deep-sea robotic exploration. Since then, several natural and experimental whale falls have been monitored through the use of observations from submersibles and remotely operated underwater vehicles (ROVs) in order to understand patterns of ecological succession on the deep seafloor. Deep sea whale falls are thought to be hotspots of adaptive radiation for specialized fauna. Organisms that have been observed at deep-sea whale fall sites include chordates, arthropods, cnidarians, echinoderms, mollusks, nematodes, and annelids. New species have been discovered, including some potentially specializing in whale falls. It has been postulated that whale falls generate biodiversity by providing evolutionary stepping stones for multiple lineages to move and adapt to new, environmentally challenging habitats. Researchers estimate that 690,000 carcasses/skeletons of the nine largest whale species are in one of the four stages of succession at any one time. This estimate implies an average spacing of 12 km (7.5 mi) and as little as 5 km (3.1 mi) along migration routes. They hypothesize that this distance is short enough to allow larvae to disperse/migrate from one to another. Whale falls are able to occur in the deep open ocean due to cold temperatures and high hydrostatic pressures. In the coastal ocean, a higher incidence of predators as well as warmer waters hasten the decomposition of whale carcasses. Carcasses may also float due to decompositional gases, keeping the carcass at the surface. The bodies of most great whales (which includes sperm whales and many species of baleen whale) are slightly denser than the surrounding seawater, and only become positively buoyant when the lungs are filled with air. When the lungs deflate, the whale carcasses can reach the seafloor quickly and relatively intact due to a lack of significant whale fall scavengers in the water column. Once in the deep-sea, cold temperatures slow decomposition rates, and high hydrostatic pressures increase gas solubility, allowing whale falls to remain intact and sink to even greater depths.

Contribution to the biological pump The amount of carbon tied up in a typical single whale carcass (about two tonnes of carbon for a typical 40-tonne carcass) is roughly equivalent to the amount of carbon exported to a hectare of abyssal ocean floor in 100–200 years. This amount of organic material reaching the seafloor at one time creates a pulse equivalent to about 2000 years of background carbon flux in the 50 square meters of sediment immediately beneath the whale fall. This helps to sustain the community structure that develops around a whale fall, but it also has potential implications for the biological pump, or the flux of organic material from the surface ocean to depth. Whales and some other large marine animals feed on and follow large aggregations of zooplankton for sustenance. Based on simple trophic structure, this would mean whales and other large zooplankton feeders can be found at higher abundance around areas of high primary production, potentially making them important exporters of carbon to depth through food falls. Biological pump models indicate that a large amount of carbon uptake by the deep sea is not supplied by particulate organic carbon (POC) alone, and must come from another source. Lateral advection of carbon, especially in coastal areas contributes to this deficit in the model, but food falls are also another source of organic carbon for the deep ocean. Various percentages of the food fall contribution to the total carbon flux to the deep ocean have been hypothesized, ranging from 0.3% to 4%. There is growing evidence that the contribution of food falls to the deep ocean carbon flux is larger than originally proposed, especially on the local scale in areas of high primary productivity. Unfortunately, contributions of food falls to the biological pump are hard to measure and rely on a few serendipitous studies on discovered falls as well as planted carcasses with much of the deep sea carbon flux studies relying on sediment traps.

Discovery

The earliest indication that whale carcasses could host specialized animal communities occurred in 1854 when a new mussel species was extracted from a piece of floating whale blubber. By the 1960s, deep sea trawlers unintentionally recovered other new mollusc species including limpets (named Osteopelta) attached to whale bones. The first recorded abyssal whale fall was discovered by US Navy bathyscaphe pilots LT Ken Hanson, Master Chief George Ellis and LT Tom Vetter diving in bathyscaphe Trieste II (DSV-1) on 19 February 1977. The skeleton of the carcass, which was completely devoid of organic tissue, remained intact and collapsed flat on the seafloor. The submersible recovered a jawbone and phalanges. The whale was considered to be a gray whale based on the size of the bones and the skeleton, the lack of teeth and its location west of Santa Catalina. The first whale fall ecosystem, which included a chemoautotrophic assemblage living on the anaerobic breakdown of organic material in whale bones, was discovered by a team of scientists led by University of Hawaiʻi oceanographer Craig Smith in 1987. The DSV Alvin observed the remains using scanning sonar at 1,240 m (4,070 ft) in the Catalina Basin and collected the first photographic images and samples of animals and microbes from this remarkable community.

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