Wilbur Olin Atwater (May 3, 1844 – September 22, 1907) was an American chemist known for his studies of human nutrition and metabolism, and is considered the father of modern nutrition research and education. He is credited with developing the Atwater system, which laid the groundwork for nutrition science in the United States and inspired modern Olympic nutrition. Atwater was director of the first United States Agricultural Experiment Station at Wesleyan University in Middletown, Connecticut and he was the U.S. Department of Agriculture's first chief of nutrition investigations.
Early life Atwater was born in Johnsburg, New York, the son of William Warren Atwater, a Methodist Episcopal minister, temperance advocate, and librarian of Yale Law School and Eliza (Barnes) Atwater. He grew up in, and spent much of his life in New England. He opted not to fight in the American Civil War, instead pursuing his undergraduate education, first at the University of Vermont and then moving to Wesleyan University in Connecticut, where he would complete his general education in 1865. For the next three years, Atwater was a teacher at various schools and in 1868, he enrolled in Yale University's Sheffield Scientific School, where he studied agricultural chemistry under William Henry Brewer and Samuel William Johnson. During his time at Yale, Atwater worked part time as Johnson's assistant analyzing fertilizers for specific mineral content; he also performed the first chemical analysis of food or feed in the United States. Atwater received his doctorate in 1869 in agricultural chemistry, his thesis was entitled The Proximate Composition of Several Types of American Maize, in it he used variations of the proximate analysis system to analyze four varieties of corn. Afterwards, he continued his education for the next two years in Leipzig and Berlin, studying physiological chemistry and acquainting himself with the agricultural experiment stations of Europe. During his time there, Atwater studied under German physiologist and dietitian, Carl von Voit and worked alongside Voit's student, Max Rubner. Atwater spent time traveling throughout Scotland, Rome, and Naples; on his trip he wrote articles about his observations for local newspapers based in the places he had lived in the United States. In 1871, Atwater returned to the United States to teach chemistry at East Tennessee University and the next year moved to Maine State College. While there, Atwater met Marcia Woodard (1851–1932) of Bangor, Maine, the daughter of Abram Woodard. They married in 1874 and had two children: their daughter Helen in 1876 and their son Charles in 1885.
Career
… excerpt ends here. Continue reading the full article.




